Charcuterie + Small Plates2025-03-13T21:19:19+00:00

CHARCUTERIE BOARDS

AVAILABLE AFTER 11 AM

All boards are served with dried cherries, sea salt nuts, roasted garlic, olive relish, crackers, pita chips, and seasonal jam

GRACE BOARD

A bountiful selection of meats and cheeses, served with a Bavarian pretzel

Petite Board (serves 2 – 3) – 18 |  Grace Board (serves 4 – 6) – 26

SMALL PLATES

AVAILABLE AFTER 11 AM

AHI TUNA TACOS

Blackened Ahi tuna with lettuce and tomato, topped with pico de gallo and wasabi cream sauce – 16

SHRIMP COCKTAIL

(5) Jumbo shrimp with cocktail sauce – 12

THAI CHICKEN LETTUCE WRAPS

Thai marinated grilled chicken served with baby head lettuce, topped with Asian slaw and toasted sesame seeds – 13

BAKED MAC’N CHEESE

Served with overnight-roasted barbeque pork or buffalo chicken – 14

BACON-WRAPPED PRAWNS

With house guacamole and tequila lime cream – 15.5

CHICKEN PESTO FLATBREAD

Grilled chicken, herb-infused walnut pesto, tomatoes, monterrey jack cheese and parmesan – 14

SWEET CHILI BRUSSELS SPROUTS

Roasted Brussels sprouts tossed in sweet chili sauce and toasted sesame seeds – 10

STEAK SLIDERS

(3) Filet tips topped with horseradish cream sauce and onion straws – 15

STEAK BITES

(4) Blackened and blue cheese crusted steak medallions with a Cajun Cabernet demi-glaze – 15

PULLED PORK TOSTADAS

Overnight-roasted pork with lettuce and homemade pico de gallo – 10

BBQ PULLED PORK SLIDERS

Overnight roasted pork with homemade coleslaw – 13

GUACAMOLE & PICO DE GALLO

Served with tri-color corn tortilla chips – 9

BANG BANG SHRIMP

Breaded shrimp tossed in housemade sauce, green onions and sesame seeds – 14.5

GRACE WINGS

(8) Traditional wings seasoned & baked, with your choice of sauce: Hot honey peach, sweet chili, buffalo, bourbon bbq or miso garlic parm – 14